Otvorenie letnej turistickej sezóny na Štrbskom Plese symbolickým odomknutím vôd jazera Štrbského plesa spravca jún 1, 2014, novinky 6.25kViews Share on Facebook Tweet on Twitter Tags food, tomatoes Comments 4 komentáre Category novinky Date jún 1, 2014
This looks absolutely delicious. Could this be placed in the freezer? And if so do you recommend freezing it before or after it is cooked?
You are a genius! What could make soup better than a carby topping? And roast tom soup is my fave 🙂 Stunning photos, as always!
Mandee, you could try shredding the beet! You’d probably only need to use half of it though. =)
So glad to hear that you all weathered the storm ok!! And that soup looks like it’d be the best for cooler weather. Can’t beat biscuits, right?